Peanut Butter Balls
These no-bake peanut butter balls are chocolatey, peanut buttery, and packed with a crispy Rice Krispies cereal. They're quick and easy to make, ready in just 30 minutes, and perfect for snacking or sharing!
Ingredients
- 1 cup peanut butter
- 1 cup powdered sugar
- ¼ cup butter (softened)
- 2 ½ cups Rice Krispies cereal
- 2 cups chocolate chips (I like dark chocolate)
Instructions
- In a large bowl, cream together the peanut butter, butter, and powdered sugar until smooth. Stir in the cereal.
- Roll the mixture into balls and place them on a parchment-lined baking sheet. Chill in the freezer for 20 minutes to firm up.
- In a microwave-safe bowl, add the chocolate chips. Microwave in 30-second intervals, stirring each time, until the chocolate is melted.
- Dip the peanut butter balls into the melted chocolate and place them back on the cookie sheet. Chill until firm.
- Store in the fridge for a week or in the freezer for a few months.