Homemade Chex Mix
This easy Chex Mix recipe is a savory and salty mix of cereal, pretzels, chips, nuts, and seasoning. Baked in a warm oven for 50-60 minutes for the most addictive snack.
Ingredients
- 3 cups Corn Chex cereal
- 3 cups Wheat Chex cereal
- 3 cups Rice Chex cereal
- 1 cup pretzels
- 1 cup garlic-flavor bagel chips
- 1 cup mixed nuts (optional)
- ½ cup melted unsalted butter
- 3 tablespoons Worcestershire sauce
- 1 ½ teaspoons Lawry's seasoned salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Heat the oven to 250°F. Line 2 large baking sheets with parchment paper.
- In a large bowl, combine the Chex cereals, pretzels, bagel chips, and mixed nuts (if using).
- In a small bowl, combine the melted butter, Worcestershire sauce, salt, garlic powder, and onion powder.
- Drizzle ¼ of the butter mixture over the cereal and toss to coat. Repeat three more times with the remaining butter mixture until the cereal is evenly coated.
- Divide the cereal between the two baking sheets. Spread out in an even layer.
- Bake for 50-60 minutes until golden brown and crisp. Stir every 15 minutes and switch the pans from top to bottom so the cereal cooks evenly.