Birthday Cake Pancakes (Funfetti Pancakes)
The best birthday cake pancakes that taste just like birthday cake!
Ingredients
- 1 ½ cups all-purpose flour (spooned and levelled)
- ¼ cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 ¼ cups milk
- 1 large egg
- ¼ cup vegetable oil (or melted butter)
- 1 tablespoon vanilla extract
- ⅓ cup rainbow sprinkles
For the icing
- ½ cup powdered sugar
- 1 ½ tablespoons milk
- ½ teaspoon vanilla extract
Instructions
- In a large bowl, whisk the flour, sugar, baking powder, and salt together.
- In another bowl, whisk the milk, egg, oil and vanilla extract together.
- Pour the wet ingredients into the dry ingredients and whisk until JUST combined (the batter will be lumpy!). Stir in the sprinkles.
- Heat a nonstick pan over medium heat. Scoop ¼ cup of batter into the pan and cook for 2 minutes until the edges dry up and bubbles form on top. Flip and cook for another 1-2 minutes until golden brown.
- To make the icing, combine the icing sugar, milk, and vanilla extract in a small bowl and whisk until smooth.