Mango Milk
This is such an easy and refreshing drink to make. You might think this is a summer only drink, but because it uses mango pulp, you can make it year round!
Ingredients
- 1 ¼ cups milk
- ¼ cup canned mango pulp
- 1-3 teaspoons sweetened condensed milk (to your own taste)
- chopped mangos (optional)
Instructions
- Simply combine everything in a large cup and enjoy!
Notes
*For leftover mango pulp and condensed milk, I store it in my freezer with some tin foil on top. Condensed milk is high in sugar so it does not freeze solid so it is easy to scoop some whenever you need it.