Asian Coleslaw
This Asian Coleslaw is packed with fresh vegetables, crunchy textures, and the most addictive peanut dressing.
Ingredients
- ½ small head green cabbage
- ½ small head red cabbage
- 2 medium carrots (shredded)
- ½ cup sliced green onions
- ½ cup chopped chopped cilantro
- ¼ cup chopped peanuts (optional)
For the dressing
- ¼ cup rice wine vinegar
- ¼ cup olive oil
- 2 tablespoons peanut butter
- 2 tablespoons honey
- 1 tablespoon chili sauce (like sriracha)
- 1 tablespoon soy sauce
- 1 tablespoon minced ginger
- 2 teaspoons toasted sesame oil
Instructions
- Combine all the dressing ingredients in a small bowl and whisk until smooth.
- To a large bowl, add the rest of the salad ingredients.
- Drizzle the dressing over top and toss to combine. Enjoy!